Burger

Back from the city, where we did some good eating (I’ll try to get to it in a future post,) and pretty tired, easy won out. Nice big burgers with shiitakes caramelized in smoked fat and spinach wilted with garlic on top, as well as just a bit of ketchup and mustard since I was too lazy to caramelize onions or make mayo. We finished the Pleiades that Christine opened while I was gone, and also had some of the Gamba zin that I brought back, also open.

Subscribe