A pretty standard burger, though with minced homemade prosciutto and fresh herbs added in. On top, a sautéed mixture of maitake mushrooms and mustard greens. I didn’t make the bun, or the ketchup. I’m sick, so that’s all you get for today, you slavering jackals.
I’d Gladly Pay You Tuesday
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You get noodle soup most days of the week, but when you're sick you crave burgers? You're an enigma, Peter.
Ha! Love the slavering jackals remark. Get better soon.
Kristie: I have a ferocious craving for burgers and junk food when I'm sick.
Zoomie: It came to me in a fever dream.